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Fruity Tootie Chocolate Trifle Recipe

Ingredients

How to make it

  • Prepare cake batter according to package directions; pour into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 20 minutes or until a toothpick inserted near the center comes out clean. Cool completely on a wire rack. Crumble enough cake to measure 8 cups; set aside. (Save remaining cake for another use.)
  • In a large mixing bowl, combine milk and water until smooth. Add pudding mix; beat on low speed for 2 minutes or until slightly thickened. Fold in the whipped cream.
  • To assemble, spread 2-1/2 cups pudding mixture in a 4-qt. glass bowl. Top with half of the crumbled cake; sprinkle with 1 tablespoon orange juice. Arrange half of the berries and kiwi over cake.
  • Repeat pudding and cake layers; sprinkle with remaining orange juice. Top with remaining pudding mixture. Spoon remaining fruit around edge of bowl. Cover and refrigerate until serving.

Reviews & Comments 2

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    " It was excellent "
    danadooley ate it and said...
    Oh Wow! That is just BEAUTIFUL!!!! Wonderful recipe, I might try it for Christmas this year. Thanks for sending it to me.
    Was this review helpful? Yes Flag
    " It was excellent "
    momo_55grandma ate it and said...
    wonderful recipe thanks
    Was this review helpful? Yes Flag

The Cook

mountainmama Heaven, WV

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