Rice Quiche
From jlv1023 15 years ago
- 50 minutes to make
- Serves 12
A quiche but made with rice and sausage, pepperoni Great any time breakfast, lunch, side dishes, appetizers, etc.
Ingredients
- 2 cups cooked rice shopping list
- 1 pound cooked & crumbled italian sausage shopping list
- 3/4 stick of pepperoni (cut into small cubes) shopping list
- 1 large block of mozzerella cheese (cut into small cubes) shopping list
- 5-6 eggs well beaten shopping list
- 1 cup parmesan cheese shopping list
- salt & pepper shopping list
- 1/2 to 1 cup well drained roasted peppers cut into pieces shopping list
How to make it
- Mix all ingredients until well blended
- Put into a greased 9 x 13 pan
- Bake 45-50 minutes or till golden brown
- Cut into squares and serve
- Optional: add olives, scallions, mushrooms, be creative
People Who Like This Dish 4
- JABNJENN Nowhere, Us
- lowcountrycook Mt Pleasant, SC
- momo_55grandma Mountianview, AR
- jandalaser Oxford, WI
- charliex Mexico, MX
- jlv1023 Ansonia, Connecticut
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The Rating
Reviewed by 2 people-
a breakfast Quiche yummy thanks
momo_55grandma
in Mountianview loved it
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" It was excellent "