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Chefelaine / All my dishes 1 year, 2 months ago
Spicy and sweet, these skillet pork chops are served up with a generous pan sauce. Serve grits or polenta alongside, with buttered green peas and a creamy coleslaw.
Prep:10m Cook:12m Servings:4
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Chefelaine |
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midgelet 1 year, 2 months ago said:
Love the flavors!
frodo 1 year, 2 months ago said:
Peach sauce!! getting kinda uppity ain't ya?
that looks goooooood 5 pts
momo_55grandma 1 year, 2 months ago said:
Great recipe thanks
dagnabbit 1 year, 2 months ago said:
Thanks, Elaine! 5!
Pete and Candy
sharyl4 1 year, 2 months ago said:
This is a must try!!! Thanks, Chef! :) :) :)
sflower37 3 months ago said:
Made last night. super yummy!!! thanks