Recipe

Orange Witches Brew Punch Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 2 months ago This Halloween slushy orange punch requires no ice ring to keep it cold. It's not too sweet, so it appeals to everyone. Can also use this refreshing beverage for any celebration. Prep:10m Servings:32	Mountainmam
	apricot nectar pineapple juice lemon juice ginger aleorange gelatin

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Ingredients

1 package (6 ounces) orange gelatin

1/2 to 1 cup sugar

2 cups boiling water

1 can (46 ounces) apricot nectar

1 can (46 ounces) pineapple juice

3/4 cup lemon juice

4 liters ginger ale, chilled

Directions

In a large bowl, dissolve gelatin and sugar in water. Stir in the apricot nectar, pineapple juice and lemon juice. Freeze in two 2-qt. freezer containers.

Remove from the freezer 2-3 hours before serving. Place contents of one container in a punch bowl; mash with potato masher. Stir in ginger ale just before serving. Repeat.

Yield: about 8 quarts

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