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jalapino bread Recipe

Ingredients

How to make it

  • mix all
  • grease pan sprinkle with corn meal
  • bake at 350 degrees for 45 minutes

Reviews & Comments 2

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    " It was excellent "
    lunasea ate it and said...
    I love using my cast iron pan to make cornbread. I have made versions very similar to yours and I will try your exact recipe the next time out of the gate. The bacon grease is a must. I grew up in East TN and my momma and grandma always had bacon grease on hand to jazz the flavor up.

    Thanks so much for the recipe, Frodo m'dear. Have a great Saturday...:) Vickie
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    " It was excellent "
    fizzle3nat ate it and said...
    I printed this to try the next time I make chili. Yum! Thanks - Natalie
    Was this review helpful? Yes Flag

The Cook

frodo Meadville, MS

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