Quick Skillet Chicken And Macaroni Parmesan
From cardinal54 15 years ago
- 15 minutes to make
- Serves 6
Recipe and picture courtesy of Campbells Kitchen Recipes online.
Ingredients
- 1 jar (1 pound 10 ounces) Prego® Traditional Italian Sauce shopping list
- 1/4 cup grated parmesan cheese shopping list
- 3 cups cubed cooked chicken shopping list
- 1 1/2 cups uncooked elbow macaroni, cooked and drained shopping list
- 1 1/2 cups shredded mozzarella cheese shopping list
How to make it
- Heat the sauce, 3 tbsp. Parmesan cheese, chicken and macaroni in a 12-inch skillet over medium-high heat to a boil.
- Reduce the heat to medium.
- Cover and cook for 10 minutes or until the mixture is hot and bubbling, stirring occasionally.
- Sprinkle with the mozzarella cheese and remaining Parmesan cheese.
- Let stand for 5 minutes or until the cheese is melted.
People Who Like This Dish 5
- LindaLMT Florida, Florida
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- trigger MA
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- cardinal54 Cuthbert, GA
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The Rating
Reviewed by 2 people-
This use to be a favorite when we were kids only we used home made sauce.
High Five
Michael
trigger
in loved it
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" It was excellent "