Recipe

Petite Cherry Cheese Cakes Recipe

	Suzzles / All my dishes 1 year, 2 months ago I found this recipe in a 1970's Eat Your Heart Out cookbook. Great, tiny, bite size desserts for pot lucks, smorgasborgs or just by yourself, Prep:10m Cook:1520m Servings:24	Suzzles
	colourful smooth flavourable light

Does this look good? Yeah! / Nope

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Ingredients

2 - 8 onz. pkgs. of cream cheese, softened

3/4 cups sugar

2 eggs

1 Tbsp. lemon juice

1 tsp. vanilla

24 vanilla wafers

1 can of cherry pie filling or other fruit topping

Directions

Beat cream cheese, sugar, eggs, lemon juice and vanilla until light and fluffy

Line small muffin tins with paper baking cups

Place a vanilla wafer in th botton of each cup.

Fill cups two thirds full of cream cheese mixture.

Bake at 375 for 15-20 minutes or until set.

Top each with about 1 Tbsp. of fruit topping

Chill

Yields two dozen

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Comments

mjcmcook 1 year, 2 months ago said:
Hello ~~~
I am so pleased to see this "5" FORK!!!!! recipe
posted! It really is "Fabulous~Darling!"
Blessings ~*~ mj ~*~

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