Recipe

Lemon Custard Pie Recipe


Lemon Custard Pie Recipe
Lemon lovers this one is for you, enjoy ;0)

Henrie

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Ingredients
  • 2 tbsp flour
  • 1/2 cup sugar
  • 2 eggs, separated
  • Pinch of salt
  • 1 lemon
  • 1 1/2 cups milk
  • 1 pie shell

Directions
  1. Mix 2 tablespoons of flour with 1/2 cup sugar and a pinch of salt.
  2. Beat 2 egg yolks. Add the juice and grated rind of 1 lemon. Then
  3. add flour and sugar continuing to beat. Stir in milk and lastly fold
  4. In 2 egg whites beaten stiff, but not dry. Pour into unbaked pie
  5. Shell. Bake in hot oven, 425F for 15 minutes. Reduce heat to 350F
  6. And bake 15 minutes more.

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Comments


Love lemon anything! got my 5


This sounds wonderful . I had to give this one a 5.


I'm learning to like lemon lots. thanks for your wonderful recipes. 5 forks at cha


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