Lemon Custard Pie
From henrie 15 years ago
- 30 minutes to make
- Serves 6
Lemon lovers this one is for you, enjoy ;0)
Ingredients
- 2 tbsp flour shopping list
- 1/2 cup sugar shopping list
- 2 eggs, separated shopping list
- Pinch of salt shopping list
- 1 lemon shopping list
- 1 1/2 cups milk shopping list
- 1 pie shell shopping list
How to make it
- Mix 2 tablespoons of flour with 1/2 cup sugar and a pinch of salt.
- Beat 2 egg yolks. Add the juice and grated rind of 1 lemon. Then
- add flour and sugar continuing to beat. Stir in milk and lastly fold
- In 2 egg whites beaten stiff, but not dry. Pour into unbaked pie
- Shell. Bake in hot oven, 425F for 15 minutes. Reduce heat to 350F
- And bake 15 minutes more.
The Rating
Reviewed by 4 people-
love lemon anything! got my 5
shirleyoma
in Cove loved it
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This sounds wonderful . I had to give this one a 5.
tanille1975
in Jasper loved it
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I'm learning to like lemon lots. thanks for your wonderful recipes. 5 forks at cha
sunflower48386
in White Lake loved it
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