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Home Italian Bake Broccoli And Cheddar Cheese

Stuffed Artichoke Bottoms Recipe

Ingredients

How to make it

  • In a small bowl mix together cheeses and mayonnaise.
  • Spoon cheese mixture into artichoke bottoms and garnish with a dusting of paprika.
  • Serve at room temperature.

People Who Like This Dish 2
Reviews & Comments 1

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  • mekiess 16 years ago
    I got a sack of really large artichoke bottoms form a store sale and need a good appetizer recipe. This looks like just the ticket!
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The Cook

chefmeow Garland, TX

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