Recipe

Crunchy Chicken Salad Recipe


Crunchy Chicken Salad Recipe
This is a nice tasty chicken salad a little different from the norm. Taste great on lettuce or make a sandwich for lunch.

Prell2k4

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Ingredients
  • 4 boneless chicken breast or 1 precooked chicken
  • adobe seasoning to taste
  • 1/4 tsp poultry seasoning
  • salt and pepper to taste
  • 1/3 onion finely chopped
  • 2 celery ribs, chopped
  • 1 tart apple, like granny smith
  • 1/2 cup golden raisins
  • 1/4 cup slivered almonds
  • 1/2 c seedless grapes cut in half
  • 1/4 - 1/2 c miracle whip
  • celery salt to taste

Directions
  1. 1. Pre-season chicken breast with adobe seasoning, poultry seasoning and salt and pepper.
  2. 2. Boil or bake chicken breast until no longer pink, about 20 minutes.
  3. 3. Cool chicken, by refrigerating for about 30 minutes or longer.
  4. 4. Chop chicken into cubes and place in large bowl.
  5. 5. To the chicken add onion, celery, apple, raisins and miracle whip, mix well.
  6. 6. Season with celery salt, salt and pepper to taste
  7. 7. Gently stir in grapes and almonds.

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Comments


Great easy chicken salad thanks


Your welcome, I really like my chicken salad this way keeps it from being boring.


Delicious!! I used the leftovers from a roasted chicken. I did use low fat mayo instead of miracle whip...kept everything else the same.. loved the crunch of the apples and slivered almonds and the slight sweetness of the golden raisins. A new twist on a classic...thanks Prell!


Glad you liked it


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