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How to make it

  • Add all ingredients to blender and process well. Chill thoroughly. Shake well before serving.

Reviews & Comments 4

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  • lindabtx 5 years ago
    Juels, I think regular olive oil would be fine, but probably not a strong EVOO. Hope it works for you.
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    " It was excellent "
    juels ate it and said...
    That does look easy. Great idea. Wonder if I could sub olive oil for the canola.
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    " It was excellent "
    grumblebee ate it and said...
    Sounds great! I will be making this tomorrow, I think. I love spinach salads but have grown weary of my usual poppyseed or balsamic dressings. :)
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    " It was excellent "
    pleclare ate it and said...
    Looks delicious!
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