Recipe

Roasted Pumpkin Seeds Recipe

Add Step-by-Step Photos	Sas / All my dishes 1 year, 2 months ago I love Autumn in New England. I especially like carving pumpkins and making pumpkin seeds. Memories........ Prep:30m Cook:45m Servings:10	Sas
	carving up the pumpkins

Does this look good? Yeah! / Nope

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sunny

broadzilla

trigger

marky90

Ingredients

3 cups raw whole pumpkin seeds from a huge pumpkin

4 teaspoons butter, melted

1 teaspoon salt

Some people like to rinse like crazy but I slightly rinse off the pulp, the flavors are better

Directions

Preheat oven to 300 degrees F

Toss seeds in a bowl with the melted butter and salt. Spread the seeds in a single layer on a baking sheet and bake for about 40 minutes or until golden brown; stir occasionally.

Everyone has a different way to do the seeds, but this has always worked for me.

Enjoy these with an AUTUMN COCKTAIL

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Comments

marky90 1 year, 2 months ago said:
Fantastic,,,Happy Fall..This brings back good memories.....All my best-Marky

trigger 1 year, 2 months ago said:
I ager with you flavor wise they taste better with some pulp esthetically they look better cleaned.
Flavor over esthetics's any day.
High Five

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