Recipe

Spinach Deviled Eggs Recipe


Spinach Deviled Eggs Recipe
delciously different devil egg recipe!

Midgelet

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Ingredients
  • 12 hard cooked eggs
  • 1/4 cup mayo
  • 2 T. vinegar
  • 2 T. butter or margarine, softened
  • 1 T. sugar
  • 1/2 t. pepper
  • 1/4 t. salt
  • 1/2 cup frozen chopped spinach, thawed and squeezed dry
  • 4 bacon strips, cooked and crumbled.

Directions
  1. Slice eggs in half lengthwise; remove yolks and set
  2. whites aside.
  3. In a small bowl, mash yolks with fork.
  4. Stir in mayo, vinegar, butter, sugar, pepper and salt.
  5. Add spinach and mix well.
  6. Stir in bacon; spoon into egg whites.
  7. Serve immediately.

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Comments


Great recipe different love it thanks


Can't wait to make these so I can taste how yummy they are and so I can see how yummy they look!


Perfect breakfast recipe!


Great recipe !!!!Thanks


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