Recipe

Cottage Pie Recipe

Add Step-by-Step Photos	Capedread / All my dishes 1 year, 1 month ago Typical English fare, a comfort food which is tasty and good Prep:20m Cook:60m Servings:6	Capedread
	easy tasty british

Does this look good? Yeah! / Nope

Fans

matfromeng

lanacountr

mark555

brianna

Ingredients

2 tablespoons of olive oil

2 medium onions, chopped

2 cloves garlic, crushed

500g minced beef

2 medium carrots, sliced or diced

120g (4 oz) frozen garden peas

4 tablespoons of tomato puree

2 tablespoons freshly chopped parsley

250ml beef stock

Salt and pepper to taste

TOPPING

4 large potatoes, peeled

3 tablespoons butter

120g (4 oz) of grated Cheddar cheese

Directions

Preheat oven to 200 degrees C / gas mark 6.

Heat oil in pan, add onions, garlic and mince; cook stirring, until mince is browned.

Add carrots, peas, puree, parsley, stock, salt and pepper;

simmer covered for about 20 minutes or until the carrots are tender.

While this is cooking, boil the potatoes and mash with butter and cheese.

Spoon mince mixture into an oven-proof dish. Top with potato-cheese mash.

Bake uncovered, for 30 minutes, or until cooked through and golden brown on top.

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Comments

lanacountry 1 year, 1 month ago said:
Thank you GREAT recipe!! ^ ^ ^ ^ ^!! 55555

mark555 1 year, 1 month ago said:
I am all about comfort foods, thank you

capedread 1 year, 1 month ago said:
Gee thanks for the comments guys it is a great recipe, nice, simple and wholesome too enjoy enjoy enjoy! @:Dee

brianna 1 year, 1 month ago said:
I haven't tasted this in years & it looks like a great recipe. I know what my supper will be today. Reminds me of my merry old England. Thanks '5'

brianna 1 year, 1 month ago said:
Well, I did make this for my supper last night & had to come back & let you know how much I enjoyed it. Great recipe, thanks for sharing it

capedread 1 year, 1 month ago said:
Oh hey thanks! and youre welcome, so glad your supper was enjoyable @:D

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