How to make it

  • Preheat oven to 425.
  • Grease a square baking pan or dish.
  • In a large mixing bowl carefully spoon together apples, brown sugar, honey, tapioca, lemon juice, cinnamon and chopped pecans.
  • Pour apple filling into greased pan or dish and drizzle melted butter over the top and set aside.
  • In another large bowl combine flour, baking powder, sugar, pecans, butter and whipping cream.
  • Stir vigorously with a wooden spoon about 30 seconds until a stiff dough forms.
  • Spoon pecan dough on top of apple pecan filling to create a cobblestone effect.
  • Bake 25 minutes.
  • Cool 15 minutes before adding glaze.
  • To make the glaze in a medium saucepan stir powdered sugar and milk over medium heat until smooth.
  • Remove from heat and stir in butter and vanilla.
  • Set aside to cool about 5 minutes then pour over cooled cobbler to form glaze.
  • Serve immediately.

Reviews & Comments 4

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  • chefmeow 11 years ago
    Glad you enjoyed it.
    Was this review helpful? Yes Flag
    " It was not good "
    tupelohoney17 ate it and said...
    I made this an hour is awesome! My husband thought it was for Thanksgiving dinner..he told me it wouldn't make it! Delightful, apple, nuts and is a keeper. Thanks for the post!
    Was this review helpful? Yes Flag
  • chefmeow 11 years ago
    LOL. I know what you mean. I have several of your decadent delights bookmarked and can't wait to try them. Heck, let's pork up together. At least I'm in good company.
    Was this review helpful? Yes Flag
  • shirleyoma 11 years ago
    Now this sounds like a winner to me... if I ate all I wanted, I would weigh 500#!!!! Ok, here I go!!!
    Was this review helpful? Yes Flag

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