Recipe

Chicken And Noodles Recipe


Chicken And Noodles Recipe
This is like a very thick chicken soup and the basil makes this delicious! My family gobbled it up, a perfect meal for a rainy autumn day.

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Ingredients
  • 2 celery stalks -- cut up
  • 2 carrots -- cut up
  • 1 large onion -- sliced
  • 2 teaspoons salt
  • 1/2 teaspoon pepper
  • 1 teaspoon dried basil
  • 4 cups uncooked noodles
  • 1 whole chicken

Directions
  1. Place the veggies on the bottom of the pot, put the chicken on top, followed by the seasonings. Pour 3 cups of water over. Set it on low and cook for 8-10 hrs. Take chicken out (carefully, because it will come off the bones) and put noodles in the broth, turning it up to high. Let the noodles cook for 45 minutes, while you take the meat off the bones. Mix the meat in.

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Comments


Sounds yummie, is the 45 minutes cooking time for the noodles right, I would think they would get done quicker. You have my 5 for the wonderful recipe.


Nice and Quick soup. What a great recipe to post for the fall. A Keeper! You got my 5 forks!!!! :)


One whole chicken! Great soup, indeed! 5+


Sounds good! Perfect for this weekend-- supposed to drop from 89 degrees today to 40's on Sat-- thanks!


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