Recipe

Rainbow Sherbet Roll Recipe

Add Step-by-Step Photos	Mountainmama / All my dishes 1 year, 2 months ago Roll light, fluffy angel food cake around refreshing raspberry, orange and lime sherbets for a cool and easy make-ahead treat. Prep:15m Cook:25m Servings:12	Mountainmam
	sherbet angel food powdered sugar

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snomama

brianna

annieamie

momo_55gra

greentreef

Ingredients

1 package Betty Crocker 1-step white angel food cake mix

1 1/4 cups cold water

Powdered sugar

1 1/2 cups raspberry sherbet, softened

1 1/2 cups orange sherbet, softened

1 1/2 cups lime sherbet, softened

Directions

Preheat oven to 350ºF. Line 15 1/2x10 1/2x1-inch jelly roll pan with waxed paper.

Beat cake mix and cold water in extra-large glass or metal bowl on low speed 30 seconds; beat on medium speed 1 minute. Spread half of the batter in pan. Spread remaining batter in ungreased 9x5x3-inch loaf pan.

Bake jelly roll pan 20 to 25 minutes, loaf pan 35 to 45 minutes, or until top springs back when touched lightly in center. Reserve loaf pan for another use. Cool jelly roll pan 10 minutes. Loosen cake from edges of pan; turn upside down onto towel sprinkled with powdered sugar. Carefully remove waxed paper. Trim off stiff edges of cake if necessary. Carefully roll hot cake and towel from narrow end. Cool completely on wire rack, about 1 hour.

Unroll cake; remove towel. Beginning at a narrow end, spread raspberry sherbet on one-third of cake, orange sherbet on next third of cake and lime sherbet on remaining cake. Roll up carefully. Place roll, seam side down, on 18x12-inch piece of aluminum foil. Wrap in foil; freeze at least 6 hours until firm. Remove from freezer 15 minutes before serving. Cut roll into 3/4-inch slices. Store wrapped in freezer.

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Comments

momo_55grandma 1 year, 2 months ago said:
Great recipe thanks

brianna 1 year, 2 months ago said:
Another mouth watering recipe. Thanks, what a treat. 5 forks for this one too

greentreefrogs 1 year, 2 months ago said:
The kids want this too! Your killing me! A great recipe and they love sherbet. "FIVE FORKS"

snomama 1 year, 2 months ago said:
OH my word..I'm not sure I can do this one but I'm sure going to try..this is beautiful..I could but different flavor ice cream in it wow..HIGH 5

annieamie 1 month ago said:
Another fabulous idea for an ice cream cake! This is great!

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