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mountainmama 1 year, 2 months ago said:
OMG girl you are talking HOT...WOW this looks so good. One of our guys cans. I've got to tell him about this one.
mydawn 1 year, 2 months ago said:
:)
It's my mother-in-law's favorite. She expects a jar every Xmas; she doesn't eat it with mature cheese, though, but with Cottage Cheese. We've served it with deer or as is more common in Norway; reindeer.
trigger 1 year, 2 months ago said:
I have tons of organic peppers left to try this gem of a recipe .The best thing is I will have enough to can some for the winter.
Flagged and printed
Five Forks from me
jimrug1 1 year, 2 months ago said:
Nice recipe mydawn. First thing I thought of when I saw this recipe was that it would be a great condiment for wild game... High 5 Jim
22566 1 year, 2 months ago said:
Thank-you for the recipe,it sounds very good.
Kind Regards