Recipe
Jam Jar Salad Dressings Recipe
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Tippystclair / All my dishes 1 month, 4 weeks ago
I was watching Jamie Oliver make stuff the other day and he made a salad dressing in a jam jar. I've been doing that for years, and I will bet you have, too! Here are four easy ones.
Prep:5m Cook:5m Servings:4
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 Tippystclai |
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Fans
Ingredients
- French Dressing:
- Get out a clean jelly or jam jar with a lid.
- Peel and chop 1/4 clove garlic.
- In the jar put the garlic, 1 tsp dijon mustard, 2 Tbsp white or red wine vinegar, 6 Tbsp extra virgin olive oil, pinch of sea salt and freshly ground black pepper to taste.
- Shake it up!
- Yogurt Dressing:
- Grab another clean jam or jelly jar.
- In the jar put 6 Tbsp natural yogurt, 2 Tbsp white or red wine vinegar, 1 Tbsp extra virgin olive oil, pinch of sea salt and freshly ground black pepper.
- Shake, Shake, Shake! Shake, Shake, Shake! Shake your bootie. Shake your bootie!
Directions
- Lemon Dressing:
- You know the drill: a clean jam or jelly jar.
- Put in 6 Tbsp extra virgin olive oil, pinch of sea salt, freshly ground black pepper, and the juice of 1 medium to large lemon.
- Bend over, let me see you shake a tail feather!
- Balsamic Dressing:
- Jam or jelly jar.
- 6 Tbsp extra virgin olive oil, 2 Tbsp balsamic vinegar, pinch of sea salt, freshly ground black pepper.
- Shivers up my backbone. Shakin' all over!
- **You can pour them into recycled salad dressing jars to save space in your fridge.
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jett2whit 1 month, 4 weeks ago said:
Shake it but don't break it! Great post. High 5
theiris 1 month, 4 weeks ago said:
Love it! I always make my own dressings and I love these girlfriend. TQ, Mare
morninlite 1 month, 3 weeks ago said:
The best!