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Cheesecake Germania Recipe


Cheesecake Germania Recipe
This German Cheesecake is one of a kind. It is very simple and easy just follow the directions. It also makes good for dessert & Holliday's. Enjoy. Please give it a try I doubt you will hate it.

Lovingmybab

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Ingredients
  • Base:
  • 1 cup chocolate wafer crumbs
  • 2 tablespoon sugar
  • 3 tablespoon margarine, melted
  • BODY:
  • 3 pkg 8-ounce cream cheese, soften
  • 3/4 cup sugar
  • 1/4 cup cocoa
  • 2 teaspoon vanilla
  • 3 eggs
  • TOPPING:
  • 1/3 cup evaporated milk
  • 1/3 cup sugar
  • 1/4 cup margarine
  • 1 egg, beaten
  • 1/2 teaspoon vanilla
  • 1/2 cup chopped pecans
  • 1/2 cup flaked coconut

Directions
  1. BASE: Combine crumbs, sugar and margarine; press onto bottom of 9-inch springform pan. Bake at 325, 10 minutes. BODY: Combine cream cheese, sugar, cocoa and vanilla, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Pour over crust. Bake at 350, 35 minutes. Loosen cake from rim of pan; cool before removing rim of pan. Chill. TOPPING: In small saucepan, combine milk, sugar, margarine, egg and vanilla; cook, stirring constantly, until thickened. Stir in pecans and coconut; cool. Spread on cheesecake.

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Comments


Another winner! You can't go wrong with cheesecake! Thanks for sharing. - Natalie


LOL...I doubt I will hate it, too!! Thanks for a great cheesecake recipe!


You both are most definetly welcome I love it when people admire my recipes and you guys got some really good recipes as well.


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