Recipe
Applesauce Cranberry Muffins Recipe
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Midgelet / All my dishes 1 year, 1 month ago
Moist and good for fall and the holidays
Prep:5m Cook:30m Servings:12
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 Midgelet |
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Fans
Ingredients
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 1 egg (lightly beaten)
- 1/3 cup vegetable oil
- 1 cup unsweetened applesauce
- 1 cup fresh or frozen cranberries, chopped into smaller pieces
- 1/2 cup pecans chopped (optional )
Directions
- Preheat oven to 350F.
- Lightly grease the muffin tin. In a large bowl mix together the flour, sugar, baking soda, salt and cinnamon.
- In a separate bowl mix the eggs, applesauce and oil.
- Add the applesauce mixture to the dry ingredients and mix together gently (do not over mix).
- Gently fold in cranberries and scoop mixture into muffin cups until 2/3 full.
- Bake at 350F for approximately 30 minutes.
- Cool for 5 minutes before removing from pan.
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chefbaudri 1 year, 1 month ago said:
I adore anything with cranberries! Many thanks!
elgab89 1 year, 1 month ago said:
Perfect combination! 5+
herby 1 year, 1 month ago said:
Looks very nice and easy!
momo_55grandma 1 year, 1 month ago said:
Love cranberrie and applesauce combo. thanks
22566 1 year, 1 month ago said:
Muffins,a great take-a-long,treat,and these sound just right.
Thank-you
Kind Regards
rosemaryblue 1 year, 1 month ago said:
Wonderful recipe!!