How to make it

  • Place cubed apples in heavy bottomed saucepan with other ingredients listed in the compote section
  • Cook gently, covered, until apples are soft but not falling apart- add more water if needed, a little at a time
  • In stainless steel bowl, mix eggs, cream, almond meal, caster sugar
  • Take 4 buttered china cups (or buttered muffin tins or dariole moulds) and place 1 /4 apple compote in each
  • Top with enough egg mixture to come to about 2 cm below the rim of the cup
  • Sprinkle each with icing sugar and bake in 170degC oven for 30 mins
  • Invert and remove from cups carefully, and serve with creme fraiche and roasted pistachios

People Who Like This Dish 2
Reviews & Comments 3

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  • wrigggit 6 years ago
    Yes- almond meal is the same as ground almonds. The term just means that the almonds are **REALLY** finely ground...
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    " It was excellent "
    jett2whit ate it and said...
    sounds so tasty!
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    " It was excellent "
    greekgirrrl ate it and said...
    This sounds fantatstic! Is almond meal the same thing as ground almonds?
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