Shrimp with Feta Cheese
From kytigger 15 years ago
- 30 minutes to make
- Serves 4
This recipe blends a trio of herbs with shrimp for a great entree. Dish may also be used as an appetizer.
Ingredients
- 1 pound unpeeled, large fresh shrimp shopping list
- 1 Tbs butter shopping list
- 1tsp lemon juice shopping list
- 1 medium onion, halved and thinly sliced shopping list
- 2 Tbs olive oil shopping list
- 1 garlic clove, minced shopping list
- 3 to 4 plum tomatoes, coarsley chopped shopping list
- 2 tsp chopped fresh oregano shopping list
- 1 tsp chopped fresh basil shopping list
- 1 tsp chopped fresh parsley shopping list
- 1 cup crumbled feta cheese shopping list
- pasta shopping list
- crusty bread shopping list
How to make it
- Peel shrimp and devein, if desired. Set aside
- Melt butter in a large skillet over medium heat.
- Add shrimp and lemon juice and saute 2 to 3 minutes or just until tender.
- Add wine, clam juice and garlic.
- Reduce heat, and simmer 10 minutes.
- Add chopped tomato and simmer 5 minutes more
- Stir in shrimp, oregano.basil, and parsley
- Sprinkle shrimp mixture with feta cheese
- Serve over hot cooked pasta for entree
- Serve with crusty bread for an appetizer.
People Who Like This Dish 5
- JABNJENN Nowhere, Us
- elgab89 Toronto, CA
- choclytcandy Dallas, Dallas
- irishiz Annapolis, MD
- clbacon Birmingham, AL
- kytigger Louisville, KY
- Show up here?Review or Bookmark it! ✔
elgab89
Reviews & Comments 2
-
All Comments
-
Your Comments
" It was excellent "