How to make it

  • In a large skillet, saute celery and onion in butter until tender. Stir in the remaining ingredients.
  • Transfer to a greased 3-qt. slow cooker. Cover and cook on low for 4 hours or until vegetables are tender.

Reviews & Comments 1

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    " It was excellent "
    greentreefrogs ate it and said...
    Wow Mary was trying to tell me how to make stuffing...I like this one better. :) "FIVE FORKS"
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