Recipe

Chocolate-banana Cream Pie Recipe


Chocolate-Banana Cream Pie Recipe
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Enjoy a wedge of chocolate pie without the guilt! The creamy filling and hint of banana is sure to please. Very Low in Calories.

Mountainmam

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Ingredients
  • 1 large banana, sliced
  • 1 reduced-fat graham cracker crumb crust (6 oz)
  • 2 cups fat-free (skim) milk
  • 1 container (6 oz) Yoplait® Original 99% Fat Free French vanilla yogurt
  • 1 box (6-serving size) chocolate instant pudding and pie filling mix
  • 1/2 cup reduced-fat whipped topping, thawed
  • Additional banana slices, if desired
  • Chocolate shavings, if desired

Directions
  1. Arrange banana slices over bottom of crust; set aside.
  2. In medium bowl, beat milk, yogurt and pudding mix with electric mixer on low speed 1 to 2 minutes or until smooth and thickened. Pour over banana slices in crust. Refrigerate about 2 hours, until set.
  3. To serve, top each serving with 1 tablespoon whipped topping. Garnish with additional banana slices and chocolate shavings.

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Comments


Yummers..good one MM!! :) 55555


Sounds good.


That picture.... it calls to me! I'm fogging up the computer screen just looking at it! LOL!

-Lacy

RazorFamilyFarms.com


This looks luscious!


I love you for this recipe!!! I've been dieting and have lost 15 lbs. Still I crave a good low fat CHOCOLATE dessert! This looks perfect!!!


Mmm, sounds delicious!


One bite of this, and I would be smiling,chocolate,ear to ear,good sounding recipe.

Thank-you

Kind Regards


CHOCOLATE oh my god this looks so good! "FIVE FORKS"


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Alterations


mmm. sounds yummy, thanks


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