Old Fashioned Tea CakesFrom blueeyes68ky 8 years ago
How to make it
- Cream shortening and sugar; add eggs.
- Dissolve and add soda and vinegar.
- Add remaining ingredients. Chill.
- Roll out and cut in desired shapes.
- Bake on ungreased cookie sheet 375 deg. until golden brown.
- Note: Writer said, "These are a foavorite to make and decorate for special occasions as well as just plain tea cakes and it is also a favorite for stack cakes."
The Cookblueeyes68ky Owenton, KY
The Rating7 people
Gram Ma always made these..GROUP added and
55555!! Love you, Blue!! :)lanacountry in Macon loved it
Oh these sound great, thanks for drawing this one to my attention, just got through posting a bunch today, been awhile since I posted. Usually don't get to post everyday like I use too. You have my five forks - again thanks for sharing.henrie in Savannah loved it
Great recipe!! FIVE :+Dchefelaine in Muskoka loved it
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