Creamy Italian Noodles
From kytigger 16 years ago
- 14 minutes to make
- Serves 4
A easy recipe for no-fail noodles that are a flavorful accompaniment to most any meat. Rich and creamy they're special enough for company too.
Ingredients
- 1 Package (8 ounce) wide egg noodles shopping list
- 1/4 cup butter, softened shopping list
- 1/2 cup heavy whipping cream, half-and-half cream or evaporated milk shopping list
- 1/4 cup grated parmesan cheese shopping list
- \2 1/4 tsp Italian salad dressing mix. shopping list
How to make it
- Coook noodles according to package directions; drain and place in a bowl
- Toss with butter and the remaining ingredients and mix well.
- Serve immediately.
People Who Like This Dish 6
- JABNJENN Nowhere, Us
- Meaner Nowhere, Us
- annieamie Los Angeles, US
- chefelaine Muskoka, CANA
- dooley Crossroads, TX
- lasaf St. Paul, MN
- kytigger Louisville, KY
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The Rating
Reviewed by 2 people-
Ohh so fattening and rich! (My kind of recipe! I love it!) Thanks for sharing!
annieamie
in Los Angeles loved it
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Sounds delish!! FIVE! :+D
chefelaine
in Muskoka loved it
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