Recipe

Sour Cream Pound Cake Recipe


SOUR CREAM POUND CAKE Recipe Amaffe / All my dishes
1 year, 1 month ago
This sourcream cake is the best bar none
Prep:30m Cook:100m Servings:12

Amaffe

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Ingredients
  • 2 sticks butter (no substitute)
  • 3 cups sugar
  • 1 cup sour cream
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 cups all-purpose flour
  • 6 eggs (at room temperature)
  • 1 teaspoon vanilla

Directions
  1. Preheat oven to 300 degrees F. Grease and flour a tube pan.
  2. In a large mixing bowl, combine the butter and sugar and cream together. Cream well. Add the sour cream and mix until incorporated.
  3. Sift the baking soda, salt and flour together. Add to the creamed mixture alternating with eggs, beating each egg 1 at a time. Add the vanilla and pour the mixture into prepared tube pan.
  4. Bake for 1 hour 20/40 minutes.

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Comments

bondc 1 year ago said:
Mmmmmmm


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