Yum-yum Coffee Cake
From blueeyes68ky 15 years ago
- 40 minutes to make
- Serves 12
This serves 12 to 15.
Ingredients
- Topping Mixture: shopping list
- 1/3 c. brown sugar shopping list
- 1/2 c. granulated sugar shopping list
- 1 c. finely chopped nuts shopping list
- 1 scant tsp. cinnamon shopping list
- ===================================================== shopping list
- First Batter Mixture: shopping list
- 1 stick margarine shopping list
- 1 c. granulated sugar shopping list
- 2 eggs shopping list
- 1 tsp. vanilla shopping list
- ==================================================== shopping list
- Second Batter Mixture: shopping list
- 2 c. flour shopping list
- 1 tsp. baking powder shopping list
- 1 tsp. baking soda shopping list
- 1/2 tsp. salt shopping list
How to make it
- Add one batter mixture to the other alternately with 1 cup of sour cream.
- Grease 9 x 13-inch pan.
- Pour into pan one layer of batter, cover with half the topping mixture, the the rest of the batter in spoonfuls.
- Do not try to spread, it will all blend.
- Use rest of topping mixture.
- Bake in a 325 degree oven for about 40 minutes.
- Serves 12 to 15.
The Rating
Reviewed by 5 people-
Yumm Yumm! ^5
mystic_river1
in Bradenton loved it
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Sounds like a great treat! Can't wait to try it!!
You've got my ^^^5!!
madmommy
in Wayne loved it
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Great for a brunch!
linspj
in New Hartford loved it
Reviews & Comments 4
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