Ricotta Cheese Cookies eggless
From peetabear 15 years ago
Ingredients
- For the cookies: shopping list
- 1 cup butter, softened shopping list
- 2 cups granulated sugar shopping list
- 1 (15 ounce) container of ricotta cheese shopping list
- 3 teaspoons vanilla extract shopping list
- 1 teaspoon salt shopping list
- 1 teaspoon baking soda shopping list
- 4 cups all-purpose flour shopping list
- For the glaze: shopping list
- 1 cup powdered sugar shopping list
- milk shopping list
How to make it
- Preheat oven to 350 F. Mix all of the cookie ingredients well until the dough sticks together into a big ball. It will be sticky. Drop by teaspoonfulls on an ungreased cookie sheet. Bake 10 minutes or until the bottoms turn golden brown. Let cool for 1 minute and then transfer to wire racks to cool completely. In a small saucepan slowly stir milk into the powdered sugar until it creates a glaze thin enough to be spread over the cookies. Stir over low heat then spread over cooled cookies
The Rating
Reviewed by 3 people-
sounds delicous thanks
momo_55grandma
in Mountianview loved it
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very nice. have never seen a recipe like it.
yaay Peet!!! =)
^5
Deb~
pinkpasta
in Upstate loved it
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