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Citrus Sensation Recipe

Ingredients

How to make it

  • STIR boiling water into gelatin in large bowl at least 2 minutes until completely dissolved. Add enough ice cubes to cold water to measure 1-1/4 cups. Add to gelatin; stir until ice is completely melted.
  • ADD sherbet; stir with wire whisk until well blended. Spoon evenly into 6 individual dessert dishes or medium serving bowl.
  • REFRIGERATE 1 hour or until firm.

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  • snomama 15 years ago
    ~FIVE-FORKS~ Wow this would be so good for Halloween!!!
    Was this review helpful? Yes Flag

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mountainmama Heaven, WV

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