Recipe

Short Rib And Fennel Ragout With Pasta Recipe


Short Rib And Fennel Ragout With Pasta Recipe Chefmeow / All my dishes
1 year, 1 month ago
This is a great recipe that I got from one of the Deacons in my church. He is known for his home cooking and this is what we ate last time we were at his house. Let me say....all I can say is MMMMM MMMMM Good. Greatness on a platter. Enjoy
Prep:10m Cook:140m Servings:6

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon cayenne pepper
  • 2 teaspoons salt
  • 1/2 teaspoon freshly ground pepper
  • 2 tablespoons olive oil
  • 3 pounds boneless short ribs left whole or cut into 2” pieces
  • Sauce:
  • 4 cups sliced white onions
  • 3/4 cup chopped celery
  • 3 tablespoons chopped garlic
  • 2 fennel bulbs diced
  • 1/2 cup red wine
  • 4 cups diced fresh plum tomatoes
  • 14-1/2 ounce can beef or chicken stock
  • 1 cup chopped leafy fresh fennel tops
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 1-1/2 pounds wide egg noodles
  • 1 cup freshly grated parmesan cheese

Directions
  1. Combine rub ingredients and rub over ribs then preheat oven to 350.
  2. Heat oil in a large deep oven proof skillet over medium high heat.
  3. Add ribs and brown them on all sides then remove meat and set aside.
  4. For sauce pour all but 2 tablespoons fat from pan then add onions, celery, garlic and fennel.
  5. Cover and cook five minutes until vegetables begin to soften stirring occasionally.
  6. Add wine and stir scraping up brown bits from bottom of pan.
  7. Bring to boil then add tomatoes, stock and fennel tops.
  8. Add ribs to pan then cover and bake 2 hours.
  9. If sauce is too liquid remove meat and keep warm.
  10. Skim fat from sauce and reduce by boiling for 15 minutes.
  11. Cook noodles just until done then drain and put on platter and top with ragout and parmesan.

Recent Gawkers
Not quite what you're looking for? See more Main Dish / Beef
Comments
No comments yet


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Short Rib And Fennel Ragout With Pasta Recipe

Tool Box

url
Digg! add to del.icio.us stumble upon
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

Average score: 5 / 5
No. of ratings: 1
You need to be logged in to rate a recipe.
Who Liked This?
Recipe Honors

Similar Recipes

Related Recipes

Groups

This recipe belongs to the following groups:
This recipe isn't in any groups
You need to be logged in to add a recipe to a group

Related Menus

Related Tags

Home | About | Blog | Contact | Terms | Tell a Friend | Link it up | add to delicious
Copyright © 2007 GroupRecipes.com - The Food Social Network
Recent Searches
Potato Pie Recipe - Gourmet Pizza Recipe - Smoked Fish Dip Recipe - Whole Wheat Muffin Recipe - Fast Recipe - Tuna Burgers - Coconut Cusard Pie - Baked Fish Fillets - Easy Pot Pie - Cheese Puffs - Fire And Ice Pickles Recipes - Coconut Cookie Recipe - Dream Whip Chocolate Mousse - Chicken Dip - Mushroom Rice And Chicken - Turkey Croquet - Tuna Casserole - Fried Cabbage And Bacon - Spinach And Mandarin Oranges Salad - Delicious Recipes - How To Make Oatmeal Squares - Pineapple Casserole Recipe Using Ritz Crackers - Clam Bisque -