Fresh Blackberry Cobbler
From pickledickle234 15 years ago
- 1 minutes to make
- Serves 1
MOUTHWATERING!
Ingredients
- 2 tablespoons cornstarch shopping list
- 1/4 cup cold water shopping list
- 1 1/2 cups sugar shopping list
- 1 tablespoon lemon juice shopping list
- 4 cups blackberries, picked over, rinsed & drained shopping list
- 1 cup flour shopping list
- 1 teaspoon baking powder shopping list
- 1/2 teaspoon salt shopping list
- 6 tablespoons butter, cold, cut in small pieces shopping list
- 1/4 cup boiling water shopping list
How to make it
- In a large bowl, stir together the cornstarch and 1/4 cup cold water until cornstarch is completely dissolved. Add 1 cup sugar, lemon juice, and blackberries; combine gently. Transfer to a cast iron skillet, about 8-inch.
- In a bowl, combine the flour, remaining sugar, baking powder, and salt. Blend in the butter until the mixture resembles coarse meal. Add 1/4 cup boiling water and stir the mixture just until it a soft dough is formed.
- Bring the blackberry mixture to a boil, stirring. Drop spoonfuls of the dough carefully onto the boiling mixture, and bake the cobbler on a baking sheet (line with foil to avoid a mess) in the middle of a preheated 400° oven for 20 to 25 minutes or until the topping is golden. Serve warm with vanilla ice cream or whipped cream.
People Who Like This Dish 5
- dynie Marietta, OH
- mommywholovespandas Springfield, NY
- happychild Pembroke, MA
- lovingmybabbyalways Winchester VA, VA
- blueeyes68ky Owenton, KY
- momo_55grandma Mountianview, AR
- petunia97 Gonzales, LA
- minitindel THE HEART OF THE WINE COUNTRY, CA
- chefelaine Muskoka, CANA
- pickledickle234 Richman, CA
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The Rating
Reviewed by 9 people-
Lovely!! Thank you, and FIVE! :+D
chefelaine
in Muskoka loved it
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this is my very favorite of all cobblers i grew up with this my parents had alot of blackberry and logan berry bushes thanks ..five
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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Awsome Cobbler {My favorite thanks
momo_55grandma
in Mountianview loved it
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