Recipe

Baked Crab Dip Recipe


Baked Crab Dip Recipe
Add Step-by-Step Photos 		Kytigger / All my dishes
1 year, 2 months ago
A delicious baked crab dip serve with dry toast points or crackers
Prep:10m Cook:25m Servings:24

Kytigger

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Ingredients
  • 1 (8 ounce) package cream cheese
  • 1 (6 1/2 ounce) can crabmeat
  • 2 Tbs finely grated onion
  • 1/2 tsp prepared horseradish
  • 3 Tbs mayonaise
  • salt and white pepper to taste
  • dash Worcestershire sauce
  • 1/3 cup toasted almonds, thinly sliced

Directions
  1. Combine all ingredients except the almonds. Place in an oven proof serving bowl (2 cup capacity at least). Sprinkle with almonds
  2. Bake at 375 degrees for 25 minutes or until bubbly and golden brown . Serve with dry toast points or crackers.
  3. Yield 2 cups

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Comments

greekgirrrl 1 year, 2 months ago said:
Can never have enough hot crab dip!!

linspj 1 year, 2 months ago said:
Sounds great!

txbackyardcook 1 year, 2 months ago said:
AWESOME! I can serve this while watching The Ville kick butt! Thanks!


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