Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

SPICY FRIED FISH Recipe

Ingredients

How to make it

  • Mix all the ingredients (except the fish and oil) with a little water and rub the paste over the fish.
  • Keep aside for an hour.
  • Heat the oil in a wok shallow-fry the fish till golden brown.
  • Remove and drain the excess oil on absorbent paper towels.
  • Repeat till all fish are fried.
  • serve on a bed of lettuce with lemon wedges

Reviews & Comments 3

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was not good "
    bismyno1 ate it and said...
    This sounds simple and so tasty. Just perfect. Will be trying this one.
    Was this review helpful? Yes Flag
  • heirloomtomato 15 years ago
    I make something almost identical to this except for I add a little cornmeal to the 'paste'. Yummy.
    Was this review helpful? Yes Flag
    " It was excellent "
    puddlewonderful ate it and said...
    great recipe on this
    Was this review helpful? Yes Flag

The Cook

capedread Peterborough. Cambridgeshire, GB

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes