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Almond Chicken Recipe

Ingredients

How to make it

  • Pat chicken dry with paper towels. Cut into strips 1/2"
  • wide by 3" long.
  • Stir soy sauce, rice wine, chicken stock, sugar,
  • cornstarch, ginger, and garlic together.
  • Place chicken in marinade, turning to coat. Marinate at
  • least one hour, turning chicken after half an hour.
  • Remove chicken from marinade and drain on paper towels.
  • Beat egg slightly with 1/2 teaspoon water.
  • One by one, dip chicken pieces in egg and roll in almonds
  • to coat.
  • Let almond coated pieces set 15 minutes. Heat oil to 350.
  • Fry chicken pieces in batches one layer deep until crisp,
  • golden brown. Be sure to let oil come back up to 350
  • between batches.
  • Drain on paper towels and serve at once.

People Who Like This Dish 1
Reviews & Comments 2

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    " It was excellent "
    elgab89 ate it and said...
    Such a tasty dish! High 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    sharyl4 ate it and said...
    OOHHH!!! This sounds wonderful!!! My mouth is watering now!!! Thanks!!! :)
    Was this review helpful? Yes Flag

The Cook

desifull Benicia, CA

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