How to make it

  • Preheat oven to 350.
  • Mix all but the pie filling and pat half in a 9 x 13 ungreased baking pan.
  • Bake for 20 minutes.
  • Pour 2 cans apple pie filling on crust. Put ers of batter on top - in dollops.
  • Bake an addtional 45 minutes to one hour. Until bubbly and brown.
  • It is delicous served warm with ice cream.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    annieamie ate it and said...
    What an easy dessert to make! Thanks so much for sharing this one. This sounds so good!
    Was this review helpful? Yes Flag
    " It was excellent "
    janick04 ate it and said...
    THANK YOU...SUPER EASY DESSERT!!!!
    Was this review helpful? Yes Flag
    " It was excellent "
    fizzle3nat ate it and said...
    How could this not be good?! Thanks for sharing. - Natalie
    Was this review helpful? Yes Flag
  • 22566 15 years ago
    Oh My!!

    This will most certainly do!

    Thank-you

    Kind Regards
    Was this review helpful? Yes Flag
  • linspj 15 years ago
    I posted something similar...like pie without the crust...and soooo good!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes