Recipe

Velveeta Easy Santa Fe Skillet Recipe

	Kitchenwitchcooks / All my dishes 1 year, 1 month ago So simple to make - an easy comfort food - great for a lunch, brunch, or even dinner. Prep:15m Cook:15m Servings:4	Kitchenwitc
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Ingredients

Velveeta Easy Santa Fe Skillet

1 lb. ground beef

1/2 cup chopped onion

1 can (10 oz.) diced tomatoes & green chilies, undrained

1 tsp. ground cumin

3 cups rotini pasta, uncooked

1/2 cup chopped green pepper

1/2 lb. (8 oz.) Velveeta Pasteurized Prepared Cheese Product, cut up

Brown meat with onion in large skillet on medium-high heat; drain.

Return to skillet. Add 2 cups water, tomatoes with liquid and cumin;

mix well. Bring to boil. Stir in pasta and green pepper. Reduce heat to medium-low; cover. Simmer 15 minutes or until pasta is tender and water is almost absorbed, stirring occasionally. Add Velveeta and cook until melted, stirring frequently.

Directions

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Comments

lovebreezy 1 year, 1 month ago said:
This really looks good! I love Velveeta and I love green chiles so this is on my "to try" list! I've added this recipe to the VELVEETA group. (Thanks for joining.)

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