Lemon Cooler Cookies
From henrie 15 years ago
- 15 minutes to make
- Serves 1
I love these, they are so tender and lemony, with a white powder sugar coating on the outside. Enjoy
Ingredients
- 1-cup all purpose flour shopping list
- 3/4 cup confectioner' s sugar, divided into 1/4-cup and ½ cup shopping list
- 1 lemon, zest only plus juice from ½ of it shopping list
- 1 stick butter shopping list
- 1/4 tspn vanilla shopping list
How to make it
- Adjust oven to lower-middle position and heat oven to 350 degrees.
- Mix flour, 1/4-cup confectioners sugar and lemon (zest and juice). Add butter and vanilla and mix with hands to form a dough.
- Drop cookie dough by generous tsps onto a parchment-lined cookie sheet. Bake until cookie bottoms are golden brown, about 15 minutes. Transfer cookies to a wire rack to cool completely.
- Place remaining 1/2-cup confectioners' sugar into a zip loc bag. Drop cookies in (about four at a time) and shake until
- cookies are well coated.
The Rating
Reviewed by 8 people-
Yummy, bookmarking this one now! 555555
m2googee
in Tomball loved it
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WONDEFUl, Henrie!! 55555
lanacountry
in Macon loved it
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Hi Henrie, Beth and I are making these as I send you this message. Gorgeous xx
bismyno1
in loved it
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