Spicy Basil Chicken Fried Rice
From currysimple 16 years ago
- 10 minutes to make
- Serves 2
Everyone loves Chicken fried rice! This is a spicy basil version that is truly wonderful. It has a light spice and can easily be spiced up by using the optional ingredients (ground hot chillis). You may make it as spicy as you can handle. Read more The red and green peppers compliment the spicy flavor while the basil and cucumber give it a refreshing taste. Squizing a lime on top is a great tip as well. See less
Ingredients
- 16 oz boneless chicken breast chopped into bite size pieces shopping list
- 1 sliced red pepper shopping list
- 1 sliced green pepper shopping list
- 15 fresh basil leaves shopping list
- 1/4 cup sliced onions shopping list
- 4 sliced pieces of cucumber shopping list
- 2 eggs (may use eggbeater substitute) shopping list
- 1 tablespoon of chili paste with Soya bean oil shopping list
- 2 lime wedges shopping list
- 2 cups of cooked jasmine rice shopping list
- 2 oz of oil shopping list
- 2 oz currySimple Thai stir-fry sauce shopping list
How to make it
- Heat pan to medium-high heat
- Add oil and start cooking the eggs in the pan
- Add chicken and stir-fry until about 70% cooked
- Add red peppers, green peppers, basil leaves, onions and continue to stir-fry for about 1 minute
- Stir ingredients together then add the cooked rice and top with the CurrySimple Thai Stir-Fry Sauce.
- Mix together in the pan with a spoon and add the chilli paste with soya bean oil.
- (optional) spice it up with a few dehydrated chillis or a dash of the ground hot chillis
- Serve on a plate with a lime and the cucumber slices as a garnish.
The Rating
Reviewed by 5 people-
Made this tonight. So so so good. Have been craving spicy Thai fried rice for awhile now.
kerrielou
in Kennewick loved it
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This looks really good! 5!
justjakesmom
in Everett loved it
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