Cherylanns Creamed Chicken or Turkey
From cherylannxo 15 years ago
- 35 minutes to make
- Serves 4
I like this recipe for its versatility, it being a basic recipe. It can be served by itself over rice, noodles or mashed potatoes. Or it can be added on to and you can make Chicken/Turkey a la King, Potpies, or one of my favorites. Read more ... Chicken and Stuffing Casserole (I am posting that recipe after this one) See less
Ingredients
- 1/4 cup butter shopping list
- 1/4 cup chopped celery shopping list
- 1/4 cup chopped green onion shopping list
- 1/4 cup flour shopping list
- 1/2 tsp. celery salt shopping list
- 1 cup chicken broth shopping list
- 1 cup milk shopping list
- 2 cups. chicken or turkey, cut into cubes shopping list
- 1 2.5 oz. jar sliced mushrooms, drained shopping list
- 1/4 cup chopped pimiento shopping list
- 1/2 cup frozen peas and carrots, thawed shopping list
How to make it
- In a 2-qt. saucepan, melt butter over medium-high heat. Add celery and green onions. Cook for about 7 minutes or until tender, stirring occasionally.
- Whisk in flour and celery salt until smooth. Whisk in broth and milk. Add peas and carrots and cook for 10 minutes until thick and bubbly all over, whisking constantly.
- Stir in chicken or turkey, mushrooms and pimiento.
- Heat thoroughly. Serve over mashed potatoes, cooked noodles or rice.
The Rating
Reviewed by 5 people-
Good one Cherylann!! 55555!! :)
lanacountry
in Macon loved it
-
I love this one.You got my 5!
gapeach55
in Covington loved it
-
Ooooooooooo yum cheryl i like this one
**5**
minitindel
in THE HEART OF THE WINE COUNTRY loved it
The Groups
-
Comfort Foods
784 members -
Onion Junkies
100 members -
Eat Enjoy Your Veggies
52 members -
Companys Coming
121 members -
Home Cooking
59 members -
Chicken Please
146 members -
California Cooks
31 members -
Cookin With Chicken
66 members -
Theres A Light On In The Kitchen
32 members -
What Can I Do With It
22 members
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "