How to make it

  • In skillet heat shortening until melted.
  • Add flour and cook until lightly browned (be careful not to overcook)
  • Add seasonings to make a paste.
  • Gradually add water.
  • Add tomato sauce and beef granules and mix well.
  • Use immediately or freeze for future use.

People Who Like This Dish 3
Reviews & Comments 2

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    " It was excellent "
    jencathen ate it and said...
    Sounds great!
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    " It was excellent "
    juels ate it and said...
    Very nice sauce, I'll go check out the enchiladas, too. You could probably use butter instead of shortening.
    Was this review helpful? Yes Flag

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