Ingredients

How to make it

  • Cook pasta al dente then drain well.
  • Melt butter and oil over medium high heat then sauté garlic 3 minutes.
  • Stir in spinach and cook 1 minute stirring constantly.
  • Add pasta and cream to spinach mixture then season with salt and pepper to taste.
  • Raise heat to medium high and cook 3 minutes then stir in cheese and toss gently.

Reviews & Comments 4

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  • zainab85 13 years ago
    ill definately try it and keep you posted
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    " It was excellent "
    lanabade ate it and said...
    This sounds fantastic,love spinach,but where do I find double cream?
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    " It was excellent "
    wynnebaer ate it and said...
    Sounds great....Thanks...:)
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    " It was excellent "
    chefelaine ate it and said...
    Another sure-fire winner, Chef Meow!!!! HIGH FIVE! :+D
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