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Onion Marmalade Recipe

Ingredients

How to make it

  • Melt butter in medium nonstick skillet over medium-high heat
  • Add onion to pan; cook 20 minutes or until tender, stirring occasionally
  • Stir in sugar; cook 2 minutes
  • Add vinegar & remaining ingredients; bring to simmer
  • Cook 6 minutes or until most of liquid evaporated, stirring occasionally
  • Discard bay leaf

Reviews & Comments 2

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  • leonora5 14 years ago
    Fantastic to find this recipe! I bought a container of this from a farm store and loved it. Will try making it myself. YUM with cheese and bread.
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    " It was excellent "
    chefmeow ate it and said...
    This sounds fantastic. Always looking for great recipes using onions. You have my praise and high 5. Great post.
    Was this review helpful? Yes Flag

The Cook

eclaires Chicago, IL

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