White Flour Tortillas
From brianna 15 years agoIngredients
- Prep time includes the rest time for the dough shopping list
- . shopping list
- 2 cups all-purpose flour shopping list
- 1/2 tsp salt shopping list
- 1/4 cup shortening shopping list
- 1/2 cup warm water shopping list
- Extra flour for rolling shopping list
How to make it
- Mix flour & salt together in a bowl
- Rub shortening into flour with fingers until the mixture has a fine even texture
- Stir in water to make a soft dough - add more water if needed
- Knead on a lightly floured board until smooth - about 2 - 3 mins
- Wrap in plastic & let rest for 20 - 30 mins
- Divide dough into 8 equal pieces, keeping pieces covered so they don't dry out
- Form a piece of dough into a ball & then on a lightly floured board, roll out thinly to an approx 10 inch round, turning over several times
- Set aside & stack between wax paper
- Repeat with rest of dough
- Heat an ungreased, large heavy skillet to med/high heat
- Place a tortilla in skillet & cook until the top is bubbly & the bottom is flecked with brown
- Turn it over & cook the other side
- If they puff up, flatten with spatula
The Rating
Reviewed by 3 people-
This is such a cool recipe, Brianna! I cook a lot with tortillas, but never made one! Here's my recipe to do that! Great post, and definitely a 5!
juels in Clayton loved it -
Thanks Briana,
You should create a cookbook if you haven't already! I buy these and they never stay fresh long enough.
I will try these and see how it goes. The flavor of homemade ones are something else. There's a restaurant in Huntington ...morepollymotzko in Garden Grove loved it
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