Ingredients

How to make it

  • Bring beans to a boil in about 3 quarts of water.
  • Cover and simmer 30 minutes.
  • Strip pepperoni of skin and slice. Add to beans with a little more water if needed. (Texture should be between soup and stew)
  • Also add onion, tomato, olive oil, garlic, basil and pepper.
  • Cover and simmer until beans are nearly done. (one hour or so)
  • Add salt and oregano.
  • Simmer for 10 minutes longer and add elbow macaroni.
  • Simmer until macaroni is just done.
  • Tastes even better the next day!

Reviews & Comments 7

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  • mikeytotherescue 3 years ago
    thatsa nice mikey
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    " It was excellent "
    trigger ate it and said...
    Thais sounds hearty and delicious too boot.
    Five forks and a big smile.
    Was this review helpful? Yes Flag
    " It was excellent "
    trigger ate it and said...
    Thais sounds hearty and delicious too boot.
    Five forks and a big smile.
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    Great recipe thanks! I have some Greek recipes you might like. I noticed that you mentioned you like Greek food in your bio. :)
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    " It was excellent "
    lanacountry ate it and said...
    Very nice, Sudsy!! HIGH 5 and a frugal foodies
    group add..(come join us!!:)
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    " It was excellent "
    trigger ate it and said...
    This recipe is very much like my own.
    Five forks
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    " It was excellent "
    chefmeow ate it and said...
    This sounds very good and very comforting. Love anything with great northerns in them. Great post and a high 5.
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