Irish Car Bomb Cupcakes
From bllutes04 16 years agoIngredients
- Cupcake shopping list
- 1 cup Guinness shopping list
- 1 stick, plus 1 tbs unsalted butter shopping list
- 3/4 cup unsweetened cocoa shopping list
- 2 cups dark brown sugar shopping list
- 3/4 cup sour cream shopping list
- 2 eggs shopping list
- 1 tbs vanilla extract shopping list
- 2 cups flour shopping list
- 2 1/2 tsp baking soda shopping list
- frosting shopping list
- 1/3 C butter shopping list
- 1 T milk shopping list
- 4 C powdered sugar*** shopping list
- 4 T Bailey's Irish Cream*** shopping list
- 1 1/2 T Jameson Whiskey*** shopping list
How to make it
- Preheat the oven to 350; line a muffin tin with cupcake liners.
- Combine the Guinness and the butter, chopped into 1-inch chunks, in a large sauce pan, and heat to melt the butter.
- Remove from heat, and whisk in the cocoa and sugar.
- In a bowl, whisk the sour cream and the eggs and vanilla, then add to the beer mixture.
- Sift together the flour and baking soda, and fold in the batter.
- Pour into muffin molds and bake or 25 minutes, or until inserted cake tester comes out clean. Let stand 10 minutes, remove from muffin tin, and cool completely on a rack.
- Allow butter to reach near room temperature then cream at high speed with an electric mixer.
- Add in milk and 1 cup of the powdered sugar to create a wet and thick mixture.
- Add in the remaining liquids and mix until frosting is spreadable.
- *** Vary the amount of alcohol to taste.***
- ***More or less powdered sugar may be required to reach desired consistency.***
The Rating
Reviewed by 3 people-
Hahaha! I will be bombed for sure, having a couple of these!
elgab89 in Toronto loved it
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Omg i love this one thank you i cant believe no one rated it yet its a 10.............hahaha sending it to a few friends
tinkminitindel in THE HEART OF THE WINE COUNTRY loved it
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