Ingredients

How to make it

  • Add lemonade and cream to flour mix to form soft dough
  • Place on a floured bench dont overwork the dough roll out cut with a cutter or rim of glass
  • Place the cutters into flour so doesn’t stick place on floured trays brush with milk
  • Bake 200◦C
  • Till golden brown about 10-15mins

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was excellent "
    linspj ate it and said...
    These sound nice, light and refreshing...plus easy!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes