Grilled Potatoes
From bumblebeez114 15 years ago
- 1 minutes to make
- Serves 248
This is a very simple side dish.It goes well with ANYTHING
Ingredients
How to make it
- Take (2) large pieces of foil and overlap them(crisscrossed style),wash the potatoes,slice them.Cut your onions and mushrooms( you can use canned ). Put a layer of potatoes, onions, m'rooms. Cut little pats of butter and scatter,season.....Start all over again until you have used all the ingredients. Fold the foil (tightly), put on a baking sheet and you can put them on your grill or in the oven. Keep checking as to the bottom ones will get CRISPY,which is ok. Cook until fork tender. Oven temp 350.You can also cook these on the grill.Just keep an eye on them so the bottom ones do not burn.If cooking in the oven put foil on a sheet pan so the butter does not drip all over.
The Rating
Reviewed by 2 people-
i make this exact same thing but i put it in a casserole dish and dont use montreal steak spice. I'll have to try it with the steak spice! Great post!
princessakedo
in Moncton loved it
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Good Idea :)
donman
in Hammond loved it
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