Recipe

Grandma Whitakers Pretzel Cheesecake Jello Recipe


Grandma Whitakers Pretzel Cheesecake Jello Recipe
Add Step-by-Step Photos 		Chefmama / All my dishes
1 year ago
A delicous strawberry cheesecake dessert that is different and refreshing! People always say "Pretzel Jello? YUK" Until they see it! Then the taste is out of this world! Pretzel butter sugar crust with a cheesecake & strawberry fil... More
Prep:25m Cook:8m Servings:15

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Ingredients
  • Crust
  • 2 cups crushed pretzels
  • 4 Tablespoons white sugar
  • 1 cup melted butter (not margarine)
  • Mixture
  • 8oz cream cheese
  • 1 cup white sugar
  • 1 small container regular Cool Whip or whipped topping
  • Topping
  • 2 cups water
  • Large box Strawberry Gelatin
  • 2 packages of frozen Strawberries (fresh will not work)

Directions
  1. Crust
  2. Mix all ingredients in a 13 x 9" baking pan
  3. Press down with fingers or utensil
  4. bake 8 or 9 minutes (until slightyly browning) in 400 degree oven
  5. Mixture
  6. Whip room temperature cream cheese with sugar
  7. Fold in whipped topping, be sure it's mixed well
  8. Pour mixture over cooled crust, smooth out evenly
  9. Topping
  10. Boil 2 cups water
  11. Remove from heat at large box of strawberry gelatin, mix well
  12. Stir in 2 packages of frozen strawberries, just to coat with gelatin
  13. Quickly pour topping over cream cheese mixture as frozen strawberries will begin to set the gelatin
  14. Cover and chill in refrigerator until gelatin is completely set, about an hour

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Comments

jett2whit 1 year ago said:
Once again - high 5!

debbie919 1 year ago said:
Fantastic recipe - love it!


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No. of ratings: 2
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